Who we are

Old Gold Tomato Pies slings Sicilian squares with crispy edges, real ingredients, and no pretense. We’re not chasing trends - just making the kind of pizza you crave after a long day or during a game. Everything’s handmade, a little imperfect, and cooked long enough to earn it’s name. We have specialty pies that will change with the Farmer’s Market, whatever Jeff and Paz are stoked on, or maybe we’ll outsource some labor to a chef friend.